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Shun Sora Ultimate 6" Utility ...It doesn't look traditional, but the Shun Sora Ultimate Utility Knife is amazi... It doesn't look traditional, but the Shun Sora Ultimate Utility Knife is amazingly versatile. The cutting edge offers a low-frequency serration that makes it perfect for slicing delicate thin-skinned fruits and vegetables, yet it can also be used for... more
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Shun Sora 5.5" Ultimate Utilit...A light, maneuverable, all-purpose kitchen knife, this Asian-inspired knife is... A light, maneuverable, all-purpose kitchen knife, this Asian-inspired knife is a favorite of many good cooks. A knife of many talents, the santoku handles all the basic cutting tasks quickly and easily. With its shorter blade, this santoku is... more
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Shun Sora 5.5" Utility Knife S...Also called a tomato knife or a sandwich knife, the Sora 5.5" Utility Knife is... Also called a tomato knife or a sandwich knife, the Sora 5.5" Utility Knife is a blade with many uses. In size, it’s between the chef's knife and the paring knife, but its blade is narrower and straighter. The serrated edge makes it ideal for slicing... more
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Shun Kanso 9" Bread Knife Wood...Do you bake or buy whole loaves of bread? Then this will be one of the most-us... Do you bake or buy whole loaves of bread? Then this will be one of the most-used knives in your kitchen. The Shun Kanso 9" Bread Knife cuts through bread quickly and easily, whether it's crusty or tender, and with less crumbing. The secret is our wide... more
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Shun Kanso 3.5" Paring Knife W...The Shun Kanso paring knife is a must-have for every kitchen. In a way, you ca... The Shun Kanso paring knife is a must-have for every kitchen. In a way, you can think of it as the mini version of the chef's knife because, like the chef's knife, the paring knife is quite versatile. The paring knife gets its name from its main... more
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Shun Sora Chef's Knife Wood/St...This is the place to start your Shun Sora collection: the Sora Chef's Knife. I... This is the place to start your Shun Sora collection: the Sora Chef's Knife. It's used for all the same purposes as a chef's knife-all-around food preparation. This shorter length is particularly lightweight and highly maneuverable. Of course, like all... more
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Shun Kanso 5" Honesuki Knife W...The Kanso 5" Honesuki Knife is a Japanese-style boning knife. The knife with i... The Kanso 5" Honesuki Knife is a Japanese-style boning knife. The knife with its triangular shape is perfect for maneuvering around bones and between joints. Once you try it, you'll be pleasantly surprised at the complete control you gain as you... more
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Shun Sora 3.5" Paring Knife Wo...You can think of a paring knife as a smaller version of a chef's knife because... You can think of a paring knife as a smaller version of a chef's knife because, like the Sora Chef's Knife, the Sora Paring Knife is quite versatile. The paring knife gets its name from its main function-removing or "paring" away things like peels or... more
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Shun Sora 9" Bread Knife Stain...Prepare to fall in love with this bread knife. Whether you prefer a rustic, cr... Prepare to fall in love with this bread knife. Whether you prefer a rustic, crusty bread or a soft and tender loaf, the Shun Sora Bread Knife will cut through it easily to give you the perfect slice of bread every time. What makes this bread knife... more
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Shun Kanso 5.5" Hollow Ground ...When it comes to your kitchen, it's all about finding the tool that is just ri... When it comes to your kitchen, it's all about finding the tool that is just right for you. If you prefer a smaller knife. Shun suggests you try the Shun Kanso santoku in size, it's smaller than the full-sized santoku, but still offers all the... more
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Shun Kanso 6.5" Hollow Ground ...Nakiri is simply Japanese for a vegetable knife. Once you get the Shun Kanso N... Nakiri is simply Japanese for a vegetable knife. Once you get the Shun Kanso Nakiri in your hands, you'll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or... more
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Shun Sora Hollow-Ground Santok...A santoku is an Asian-inspired knife that many cooks today have added to their... A santoku is an Asian-inspired knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks. In fact, some people even prefer it to a chef's knife. Slightly... more
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Shun Kanso 6.5" Boning/Fillet ...The Kanso 6.5" Boning/Fillet Knife is a rigid knife with a razor-sharp edge an... The Kanso 6.5" Boning/Fillet Knife is a rigid knife with a razor-sharp edge and it's adept at key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from the bone. Even fibrous tissue... more
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Shun Sora Chef's Knife Wood/St...This is the place to start your Shun Sora collection: the Sora Chef's Knife. I... This is the place to start your Shun Sora collection: the Sora Chef's Knife. It's used for all the same purposes as a chef's knife-all-around food preparation. This shorter length is particularly lightweight and highly maneuverable. Of course, like all... more
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Shun Sora Chef's Knife Wood/St...This is the place to start your Shun Sora collection: the Sora Chef's Knife. I... This is the place to start your Shun Sora collection: the Sora Chef's Knife. It's used for all the same purposes as a chef's knife-all-around food preparation. This shorter length is particularly lightweight and highly maneuverable. Of course, like all... more
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Shun Sora 9" Honing Steel Stai...Helps maintain your soras. The Sora 9" Honing Steel is used to hone your knive... Helps maintain your soras. The Sora 9" Honing Steel is used to hone your knives that are to gently realign the cutting edge of your Shun cutlery. With each use of your knife, the edge naturally bends over just a tiny bit. The edge is still sharp, but... more
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