Pre-Owned Practical Approaches to Food Control and Food and Drink Laboratory Accreditation: A Practical Approach Book 3 (Hardcover)

Pre-Owned Practical Approaches to Food Control and Food and Drink Laboratory Accreditation: A Practical Approach Book 3 (Hardcover)

Increasing legislation and the growing quality expectations of customers of food and drink laboratories have led to expanding requirements for such laboratories to be accredited to a recognized quality standard. This book provides thorough coverage...


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