Pre-Owned Marinades Rubs Brines Cures and Glazes : 400 Recipes for Poultry Meat Seafood and Vegetables [a Cookbook] 9781580086141 from other stores

  • In this revised and expanded edition of his bestselling book grilling guru Jim... In this revised and expanded edition of his bestselling book grilling guru Jim Tarantino explains the art and science of marinades brines and rubs and presents more than 400 savory sweet and spicy recipes. Featuring 150 brand-new recipes and... more
  • The Marinade Encyclopedia brings you over 100 recipes for liquid marinades sau... The Marinade Encyclopedia brings you over 100 recipes for liquid marinades sauces and brining liquids. A marinade is a seasoned liquid rub or paste often acidic applied to poultry meats seafood or vegetables before cooking to add flavor or to... more
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