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  • La cuisine francaise. French c...
    Leatherbound edition. Language: English Leather Binding on Spine and Corners w... Leatherbound edition. Language: English Leather Binding on Spine and Corners with Golden leaf printing on spine. Reprinted from 1893 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr d reprint. Illustrations Index... more
  • La cuisine française : Frenc...
    Select Your Preferred Color at No Additional Cost! Explore More Options by Cli... Select Your Preferred Color at No Additional Cost! Explore More Options by Clicking on More Images and Notify Us of Your Choice via Email. Presenting an Exquisite Leather-Bound Edition expertly crafted by the prestigious organization “Rare Biblio�... more
  • La cuisine francaise : French ...
    Leatherbound edition. Language: English Leather Binding on Spine and Corners w... Leatherbound edition. Language: English Leather Binding on Spine and Corners with Golden leaf printing on spine. Reprinted from 1896 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr d reprint. Illustrations Index... more
  • We Are la Cocina: Recipes in P...
    More than 70 favourite recipes tons of photography and powerful personal stori... More than 70 favourite recipes tons of photography and powerful personal stories from the famed La Cocina kitchen incubator in San Francisco. CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover... more
  • Pre-Owned Wolfgang Puck s Mode...
    Wolfgang Puck has become one of this country s most famous chefs known for a c... Wolfgang Puck has become one of this country s most famous chefs known for a cooking style in the tradition of such French masters as Paul Bocuse Michel Guerard and Roger Verge but with one important difference: Puck s acclaimed recipes were developed... more
  • Modern American Drinks: How To...
    This work has been selected by scholars as being culturally important and is p... This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America and possibly other nations. Within the United... more
  • Pre-Owned A Thyme to Discover:...
    Revive your inner pilgrim and master the art of colonial cooking with sixty re... Revive your inner pilgrim and master the art of colonial cooking with sixty recipes celebrating America s earliest days! From their voyage on the Mayflower to the days of the American Revolution early American settlers struggled to survive in the New... more
  • Pre-Owned German Cooking: The ...
    Our books are pre-loved which means they have been read before. We carefully c... Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in good condition. If you re not completely satisfied please get in touch & we ll be happy to help. ISBN-10: 1557882517 ISBN-13:... more
  • Modern American Drinks : How t...
    Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks a cl... Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks a classical book has been considered important throughout the human history and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by... more
  • Pre-Owned Chinese Heritage Coo...
    Cutting-Edge Chinese Dishes for the Home Cook From growing up in Beijing to at... Cutting-Edge Chinese Dishes for the Home Cook From growing up in Beijing to attending culinary school in California to making her name in the restaurant world and on Top Chef today Shirley Chung is dishing out new and dazzlingly delicious takes on... more
  • Seed to Plate Soil to Sky: Mod...
    This enriching cookbook celebrates eight important plants Native Americans int... This enriching cookbook celebrates eight important plants Native Americans introduced to the rest of the world: corn beans squash chile tomato potato vanilla and cacao--with more than 100 recipes. When these eight Native American plants crossed the... more
  • Pre-Owned My Modern American T...
    CONDITION – USED: Books sold are in GOOD or better condition. Good Condit... CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover dust jacket may not be included minimal wear to binding most of the pages undamaged(e.g. minimal creases or tears) highlighting / underlining... more
  • The Modern Salad : Innovative ...
    This book presents a variety of healthy hearty chopped salads inspired by the ... This book presents a variety of healthy hearty chopped salads inspired by the incredible Burmese tea leaf salad. Readers are guided step by step through the process of making a tea leaf salad then are shown how to plate more modern serve-and-stir... more
  • Old Sturbridge Village Cookboo...
    The Old Sturbridge Village Cookbook—unique in presenting not only authentic ... The Old Sturbridge Village Cookbook—unique in presenting not only authentic mouthwatering recipes from the late-eighteenth and early nineteenth centuries but also adaptations for cooking in modern kitchens information on early American foodways... more
  • Modern American drinks. How to...
    Leatherbound edition. Language: English Leather Binding on Spine and Corners w... Leatherbound edition. Language: English Leather Binding on Spine and Corners with Golden leaf printing on spine. Reprinted from 1900 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr d reprint. Illustrations Index... more
  • La cocina de la mafia : Cocina...
    By having access to one of the best mafia secrets in New York--their recipes--... By having access to one of the best mafia secrets in New York--their recipes--this cooking guide written by an ex-mafia member offers 12 complete Italian American menus with hors d oeuvres two main-course plates and dessert. Each recipe s background is... more
  • Pre-Owned The Art of American ...
    A sensuous journey of color scent and flavor through five regions here are som... A sensuous journey of color scent and flavor through five regions here are some of the best-loved Native American dishes adapted for modern kitchens. CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the... more
  • Pre-Owned Cocina de la Familia...
    A collection of more than two hundred treasured family recipes and the stories... A collection of more than two hundred treasured family recipes and the stories behind them Cocina de la Familia is a celebration of Mexican-American home cooking culture and family values. For three years Marilyn Tausend traveled across the United... more
  • Pre-Owned La Cuisine Everyday ...
    9780847835010. Pre-Owned: Good condition. Hard cover. Language: English. Pages... 9780847835010. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 648. Sewn binding. Cloth over boards. 648 p. Contains: Illustrations. Beginning in the 1960s Bernard revolutionized French cooking by writing cookbooks aimed at the modern... more
  • The Kitchen Diva! : The New Af...
    This title is a compilation of recipes from Africa the Caribbean and the Ameri... This title is a compilation of recipes from Africa the Caribbean and the Americas collected from slave quarters plantations church suppers family reunions ancient celebrations and modern ethnic kitchens. It also includes numerous vegetarian dishes... more
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