ITALY - 95 Points, Very Highly Recommended, Wine Spectator Enticing aromas of meat and mushroom pie mingle with rich plum and spices. Full-bodied, with silky, ...

This Washington state red blend opens with generous aromas of creme de cassis and sweet blackberries. Fleshy, dark fruit flavors are joined by notes of wild ...

Our 2009 Merlot shows its depth with a rich garnet color. Aromas of juicy boysenberries and cherry pie fill glass. Creme brùlee and brown sugar notes from ...

Golden straw in color. Aromas of bright golden delicious apples, Fuji apple and Bartlett pear fruit with hints of caramel and pumpkin pie spice. The flavors are ...

whata s in it?A top-secret red blend developed with input from the Wine Sisterhood!how was it made?Fermented cool in stainless steel tankswood?Nope. No oak.smells ...

Aromas of apple, pear, vanilla, caramel, orange blossom, quince, hazelnut explode from the glass. Rich and fresh on the palate, the wine exhibits bright fruit, ...

Our 2009 Merlot shows its depth with a rich garnet color. Aromas of juicy boysenberries and cherry pie fill the glass. Creme brulee and brown sugar notes from oak ...

The fruit jumps out of the glass and reminds you of roasted pear or baked apple pie. Big fruit and brown spices are backed by a distinct Central Coast citrus note. ...

Rex Goliath Chardonnay is a true sun-kissed California Chardonnay with bold aromas of apple and pear, combined with the classic spices of Grandma's apple pie. ...

Just sings in the glass. So clean, crisp, elegant, the real deal. Cool-climate Pinot at it most succulent. Brims with raspberry, cherry and tart cranberry fruit, ...

The exotic fruit-scented 2000 Puligny-Montrachet Les Combettes has an explosive, medium-bodied personality. Vinous, lush, and fat, this is a broad, highly ...

This Napa Valley Zinfandel opens with notes of strawberry and fresh-baked rhubarb pie. Jammy with toast and spice, aromas lead to juicy ripe berry flavors with a ...

2009 Pinot Noir has rich layers of homemade cherry pie including aromas of ripe bing cherries, graham crackers and baking spices. Velvety flavors glide over the ...

A lovely, precocious wine with a brilliant, deep garnet color and seductive, lush aromatics, in this wine spice and fruits dominate. Rich pie cherry and dried ...

This Pinot is leap out glass good. wine has a beautiful rich nose of blackberry pie fresh from oven with maybe an edge of blueberry. In mouth there is a velvety ...

Our 2008 Petite Sirah is an inky, dark, fruit-forward wine with aromas of baked cherry pie, ripe plum, marzipan, anise and allspice. On palate it offers a wonderful ...

Straw-gold in color. nose exudes apple pie spices (cinnamon, clove), Granny Smith apple, stone fruit (apricot and white peach). Crisp acidity, great midpalate, ...

nose displays apple pie, ripe pear, melon and some brioche characters which combine to give intense aromas. wine is medium to full bodied with ripe pear skin, ...

Connoisseurs' Guide rating: 94. Dense color with a red cherry hue Aromas of plum, chocolate and cherry pie accentuated by hints of violet, clove, cinnamon spice and ...

Wine Enthusiast rating: 94. An exuberant wine full of fruit, this second vintage of our unique blend exhibits a deep purple color. Boisterous aromas of plum, black ...