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There are few things in the kitchen that we rely upon more than our cutlery. Whether weâre preparing or serving. Whether itâs a ...
There are few things in the kitchen that we rely upon more than our cutlery. Whether were preparing or serving. Whether its a late night cheese snack, moms favorite ...
Mundial 5100 Series Black Fully Forged Cutlery 10" Carving KnifeFor many chefs, nothing beats the ergonomic comfort or classic styling of fully forged cutlery ...
The 7? Black Fibrox® Flank Knife (41511) from Victorinox features a stiff blade and black Fibrox® handle. The patented polyamide handle is textured and slip ...
The 6? Black Fibrox® Boning Knife (40812) from Victorinox features a stiff wide blade with granton edge and black Fibrox® handle. The patented polyamide ...
Brand new in Box, Wusthof Culinar 2 Piece Carving Set, model number 9649. Made from High Carbon Stainless Steel, hot drop forged from tip to tang for increased ...
The straight edge allows a smooth and clean cut. When carving no fibres are torn out of the meat. This edge can be used for firm and soft food like meat, vegetables ...
Poultry knives are perfect for deboning chickens, ducks, turkeys and other small game. Victorinox?s 4? Black Fibrox® Poultry Boning Knife (41811) features a ...
The tapered, pointed blade of the Wusthof Ikon Blackwood 5" Boning Knife is ideal for working closely around joints, making it easy to de-bone chicken, turkey ...
If you've been yearning for turducken (a duck stuffed inside a chicken stuffed inside a turkey!) but don't have a boning knife, put the birds in the fridge to thaw ...
G -Carve, skin and de-bone whole chicken, turkey and fish. Blade 6 5/8""L, overall 11 1/2""L.
From Victorinox Forschner comes this 8-in. Flexible Fillet Knife with Leather Sheath - part of their Fibrox line.
From MAC Knives comes this 6-in. Honesuki Boning Knife - part of their Professional line. Traditional Japanese vegetable knife with improved round MAC handleThin ...
iCUT-PRO Boning Knife, 6", narrow, forged, NSF ( Dexter Russell - 30400 )
Wusthof Classic 8" Fish Fillet Knife. Classic cutlery from Wusthof is forged from one piece of special alloyed steel to ensure durabiltity and a sharp cutting ...
Boning Knife, Length (In.) 6, Blade Type Straight, Wide, Blade Material High Carbon Steel, Sanitary Polypropylene Handle, White, NSF Certified Yes
Free Shipping $49+ Code:SHIP4FREE With a pliant, narrow blade that thinly cuts and finely trims, this German knife is specially designed to bone and fillet fish and ...
Free Shipping $49+ Code:SHIP4FREE Taking its name from the Japanese for "supreme," Shun's Gokujo is designed to be the ultimate knife for boning and ...
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