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To help celebrate Oktoberfest, or any occasion with a German flavor, we offer this wonderful assortment of four of our favorite German cheeses, including: Allgau ...
The base of great Italian food is the quality of its ingredients. It is the simple combination of fresh fruit, vegetables, olive oil, wine, and, of course, great ...
Imagine yourself sitting at a table outside a white-washed taverna with family and friends as you watch the sun setting over the Aegean Sea. You enjoy Manouri with ...
When you think of the finest red wines in the world, you often are thinking of wines made with Cabernet Sauvignon. This grand grape is the basis for most of ...
Port is the world's greatest fortified wine, produced in the valley of the Duoro River, East of Oporto in Northern Portugal. Port falls into two broad categories: ...
What could be better than to break out that prized bottle of wine you've been saving, served with some of the world's greatest cheeses? This Four-Cheese Sampler was ...
Along with their conquering armies, the Romans brought their cheese making expertise to England in the first century AD. But it was not until the sixteenth century ...
You sense it immediately - the heady aromas, the intensely fulfilling textures, and the vibrant flavors of Spain's artisan cheese tradition. Different milks, a ...
Celebrate St. Patrick's Day year round! We present four of our favorite Irish cheeses in this carefully selected assortment. For decades Irish cheeses were a ...
Great goat cheeses capture the essence of native pastures and exhibit fresh flavors such as herbs or pine. Their ease of digestion is another reason its popularity ...
When the word cheese is mentioned, most of us immediately think of France. We can't help it; it's a knee-jerk reaction. As excellent as are the hundreds of cheeses ...
Beer and cheese? This tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. Some of the classic combinations are simply ...
Chardonnay comes from the green-skinned European vinifera grape. The wine is characterized by citrus flavors - particularly limes and lemons, and also tropical ...
Sauvignon Blanc is a white wine known for its very fresh, tangy style with gooseberry like hints and grassy, herbaceous flavors. The following cheeses, in gift box ...
We assembled this quartet from among the world's favorite hard cheeses. Such cheeses are perfect for grating over pasta, soup, Caesar salad, or any other culinary ...
Beer and cheese? This enticing tradition is being resurrected here in the U.S., at microbreweries and dairies across the country. Some of the classic combinations ...
La Champagne is a region of timeless natural beauty. The name derives from the Latin 'campus', 'campania', or field. In Old French this became 'Champaign'. Today, ...
igourmet.com is saluting blue cheese by offering this International Blue Cheese Assortment, containing four of the world's greatest blue cheeses. For creating blue ...
Fondue is a traditional Alpine specialty, blending the distinct flavors of three classic melting cheeses: Emmentaler, Gruyere, and Appenzeller. White wine, Kirsch ...
Just thinking about this assortment of 4 half-pound cuts of wonderful Dutch cheeses makes our mouths water. The Dutch are world famous for their cheesemaking ...